ICAR-IISR Achieves ISO 9001:2015 Certification

IISR has been awarded ISO 9001:2015 certification for the development of:
1. High yielding spice varities (black pepper, cardamom, ginger, turmeric, cinnamon, vanilla, clove, nutmeg, paprika and garcinia)
2. Sustainable production and protection systems.
The certicate numbered RQ91/JA/2641, JAS-ANZ accreditation no. M4430310IC has been issued on 4 Feb 2020 and is valid till 3 Feb 2023.